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super bowl slim down - three healthy dips to step up your game day

February 3, 2016 Miranda Hammer

The odds of eating dips on game day is pretty high. So, place your bets on nutrient dense alternatives to win the ultimate game, your health. Here are three dips that have a nutritious spin on the classics, and some tips on how to have a guilt-free Super Bowl.

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In Clean Eating, Dips, Gluten-Free, Radish Recs, Super Bowl Tags super bowl, Gluten Free, Dips
2 Comments

11 bumps to beat your 3pm slumps

May 25, 2015 Miranda Hammer

Snacks, or slump bumps as we affectionately like to call them, are hugely important. Snacking appropriately prevents overindulging at meals, stops you from making poor food choices out of extreme hunger, and keeps your energy at peak. Selecting a snack that includes protein, fiber, and a little fat guarantees sustained energy and satiety. Here are 11 ways to cure your next 3pm slump, suggested serving sizes included, so you don't over do it. 

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In Dips, Fiber, Nuts, Radish Recs, Slump Bump, Snack Tags Snacks, Slump Bump, snack, healthy snack, snacks
3 Comments

cinco series - the basics

April 30, 2015 Miranda Hammer

I teamed up with my friends at Whole Foods Market NYC to bring you The Crunchy Radish Cinco Series, a healthier take on a festive holiday. What would a Cinco de Mayo celebration be without the basics? Here are two simple Cinco essentials to keep on deck all year long. 

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In Avocado, Beans, Cinco De Mayo, Dairy-Free, Dinner, Dips, Gluten-Free, Guacamole, Healthy Holiday, Holiday, Legumes, Spring, Vegan, Vegetarian Tags Cinco De Mayo, Cinco Series, Vegan, Vegetarian, Gluten Free, Dairy Free
2 Comments

this sauce will change your life

April 22, 2015 Miranda Hammer

I made this sauce from Sprouted Kitchen's new cookbook Bowl + Spoon, and it changed my life. Although I can not quite pronounce it, Muhammara is a red pepper and walnut sauce. Sara's recipe is spiced with smoked paprika and sweetened with dates, creating the most delicious balance of spicy and sweet. Walnuts add protein, texture, and a creamy indulgent mouth feel. Eat with a spoon, spread on a sandwich, dip with some veggies, or dollop on your bowl. Whatever you do, don't not make this sauce!

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In Clean Eating, Dairy-Free, Dips, Gluten-Free, Snack, Vegetarian, Vegan Tags Vegan, Vegetarian, Gluten Free, Dairy Free, Dips, Sauce
6 Comments

Turn Up Your Next Cocktail Party with These Healthy Hors d'Oeuvres

December 8, 2014 Miranda Hammer

Holiday parties are in full swing. Set a new standard this season with some healthy and nourishing holiday fare that will leave your partygoers feeling light and satisfied. 

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In Clean Eating, Dairy-Free, Dips, Gluten-Free, Snack, Holiday Tags Holiday, Healthy Cocktail Party, Vegetarian, Appetizers, Healthy
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Is This The New Hummus?

October 16, 2014 Miranda Hammer
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Squash can be utilized in many ways.  For this recipe, I took roasted butternut squash and garlic and blended them together to create a simple, nutritious, and delicious spread. The ingredients and process are minimal, but the end result is quite robust. The squash is simply served-spread on toasted whole grain nut and seed bread, garnished with chives or pomegranate seeds. Use it as a dip with baked whole grain or corn tortilla chips and vegetables or in place of mayo or hummus on your next sandwich.

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In Autumn, Dips, Fiber, Gluten-Free, Holiday, Squash, Vegan, Vegetarian, Vitamin A, Vitamin C
2 Comments

Super Bowl Slim Down

January 31, 2014 Miranda Hammer
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The Super Bowl, aside from game watching, typically consists of hours of beer guzzling, wing nibbling, and chip dipping in vast amounts that can lead to a consumption of over 2,000 calories in one sitting. Game day does not have to be unhealthy. Here are some simple, nutritious, and delicious dip and chip ideas that won’t leave you in a greasy, salty coma by the 4th quarter.

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In Dips, Legumes, Beets, Avocado, Guacamole, Pita Chips
2 Comments
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Miranda Hammer,

 MS, RD, CDN

Registered Dietitian, Natural Foods Chef, Recipe Developer, Fitness Enthusiast, and Mom, with a Passion for Healthy Cooking and Balanced Living.

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It’s not vacation, it’s a trip! So much caffeine, so many tomatoes,  so many smiles (and some tears- mainly from me) and a lot of happy memories. 

Slide 2: @itsalislagle caramelized zucchini pasta w tomatoes from @nytcooking

Slide 3: fr
Love @smittenkitchen roasted tomatoes and beans. I’ve been making them weekly. Added kale cooked down in bean broth to make them extra extra. Used @rancho_gordo corona beans in your honor @taliack
A few good things that I ate this week.
A roundup of some recent household hits. 
1) @yossyarefi lemon raspberry cornmeal cake 😋
2) @charliebirdnyc @clarkbar farro salad. A+ leftover lunch situation. 
3) @coluhenry shrimp, corn, and zucchini salad. Hello summer. 
4) @thisiskaychun honey s
Some recent mealtime wins which will make it into the dinnertime rotation. The current theme this round - zucchini and feta. 

1) jack’s rainbow soba noodles with crispy tofu
2) @itsalislagle zucchini turkey meatballs with feta and dill
3) @ott
Some recent yummy yums also a tribute to @coluhenry colu cooks easy fancy food cookbook 
1. Coconut rice with pea shoots and citrusy cashews from Colu Cooks Easy Fancy Food
2. Pan roasted chicken thighs with asparagus and charred scallion-sesame sals
Officially outnumbered! Welcome to the party Lulu Frances, you complete us. Have a lovely Mother’s Day! 

I know today can be a painful day for many. You are in my thoughts. Big hugs to all.
A few good things I’ve made recently. 
1) @clarkbar midnight pasta from @nytcooking easy and delicious.  the kiddos love it!
2) @itsalislagle turkey and zucchini meatballs with feta. Simple, quick, and yummy recipe @nytcooking 
3) @alisoneroman
Good day for dilly bean stew with cabbage and frizzled onions. Love this vinegary, buttery, creamy combo. Used limas cooked from dried and it was extra extra. Recipe from @alisoneroman stay cozy friends.
Hitting all the right spots on a cold snowy day. @jj__mc mushroom and wild rice soup with potatoes and dill. Swapped sour cream in place of heavy cream and really leaned into all the Eastern European vibes in this recipe. Warm and cozy. Recipe from #
 
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