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spring vegetable frittata

April 16, 2015 Miranda Hammer

The decision to eat animal protein is a personal choice. If you do, it is essential to be a conscious consumer - not only to think about where your protein is sourced, from a humane perspective, but also for health purposes. Selecting animal protein that has not been injected with hormones, antibiotics, or given feed rich with genetically modified organisms are all essential to consider in addition to the quality of the animal's life. Ultimately, what has entered into the animal's body will enter yours. 

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In Breakfast, Eggs, Gluten-Free, Spring Tags Breakfast, Eggs, Fritatta, Spring
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my favorite way to eat pancakes

March 24, 2015 Miranda Hammer

Who doesn't love Sunday morning pancakes? More often than not, they leave you unsatisfied, sleepy, and searching for your next hunger fix a mere hour or so after consumption. Refined carbohydrates from white flour and sugary pancake mix typically lack fiber and protein that keep you full and sustain your energy. Don't you worry; we've got your next weekend brekky covered. Try out these gluten-free, protein packed pancakes which will leave you feeling satiated and energized and primed for all of your weekend revelry. 

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In Breakfast, Clean Eating, Dairy-Free, Eggs, Gluten-Free Tags Breakfast, Gluten Free, Dairy Free, Pancakes, My Favorite Way To
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morning stories

October 21, 2014 Miranda Hammer

Morning rituals manifest different identities for every individual. Whether they consist of frantically running out the door to catch a train or having the pleasure of making French pressed coffee and steel cut oats, everyone has their ritual. Everybody has their story.  These are my morning stories...

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In Breakfast, Clean Eating, Eggs, Fiber, Flax, Gluten-Free, Hemp
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Get The Glow

July 24, 2014 Miranda Hammer

It is wedding season and either you, your friend, or your friend’s friend is getting married. If you are bride, a bridesmaid, or a guest, you likely want to achieve that luminous wedding day glow. Getting that glow starts from the inside out with nourishing foods and adequate hydration. Here is my list of essential foods and nutrients to indulge in and to limit in order to achieve wellness and optimal radiance.

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In Anti-Oxidant, Cacao, Chia Seeds, Clean Eating, Eggs, Gluten-Free, superfoods, Healthy Skin, Beauty
4 Comments

Egg-Centric

May 8, 2014 Miranda Hammer

Eggs are having a moment. These protein-packed orbs are bursting with nutrients. Not only are they economical, they are effortless to prepare and can be utilized in numerous ways. Egg yolks have long suffered from a bad rap, blamed for being high in cholesterol and hazardous to one's health. The stance on egg yolks and their association with heart health has shifted. One yolk a day is fine for healthy individuals as long as the total cholesterol for the day does not exceed 300 mg.  One large egg yolk has 185 mg of cholesterol. No more than three yolks are recommended per week for people with heart disease and diabetes. The yolk is the only part of the egg that contains cholesterol. 

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In Eggs, Snack, Protein
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Spring Clean-Up

April 14, 2014 Miranda Hammer
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We have finally emerged from the cold and tumultuous abyss of winter and for some, shedding the extra layer of clothing may reveal some additional lbs that were put on during the past frigid months. Spring is the perfect opportunity to assess your diet, clean-up, and get bathing suit ready. When cleaning up your diet, ideally you want to eliminate as much processed and refined products and foods as possible.

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In Breakfast, Clean Eating, Kale, Protein, Sweet Potatoes, Weight Loss, Eggs
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Miranda Hammer,

 MS, RD, CDN

Registered Dietitian, Natural Foods Chef, Recipe Developer, Fitness Enthusiast, and Mom, with a Passion for Healthy Cooking and Balanced Living.

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Thank you!

It’s not vacation, it’s a trip! So much caffeine, so many tomatoes,  so many smiles (and some tears- mainly from me) and a lot of happy memories. 

Slide 2: @itsalislagle caramelized zucchini pasta w tomatoes from @nytcooking

Slide 3: fr
Love @smittenkitchen roasted tomatoes and beans. I’ve been making them weekly. Added kale cooked down in bean broth to make them extra extra. Used @rancho_gordo corona beans in your honor @taliack
A few good things that I ate this week.
A roundup of some recent household hits. 
1) @yossyarefi lemon raspberry cornmeal cake 😋
2) @charliebirdnyc @clarkbar farro salad. A+ leftover lunch situation. 
3) @coluhenry shrimp, corn, and zucchini salad. Hello summer. 
4) @thisiskaychun honey s
Some recent mealtime wins which will make it into the dinnertime rotation. The current theme this round - zucchini and feta. 

1) jack’s rainbow soba noodles with crispy tofu
2) @itsalislagle zucchini turkey meatballs with feta and dill
3) @ott
Some recent yummy yums also a tribute to @coluhenry colu cooks easy fancy food cookbook 
1. Coconut rice with pea shoots and citrusy cashews from Colu Cooks Easy Fancy Food
2. Pan roasted chicken thighs with asparagus and charred scallion-sesame sals
Officially outnumbered! Welcome to the party Lulu Frances, you complete us. Have a lovely Mother’s Day! 

I know today can be a painful day for many. You are in my thoughts. Big hugs to all.
A few good things I’ve made recently. 
1) @clarkbar midnight pasta from @nytcooking easy and delicious.  the kiddos love it!
2) @itsalislagle turkey and zucchini meatballs with feta. Simple, quick, and yummy recipe @nytcooking 
3) @alisoneroman
Good day for dilly bean stew with cabbage and frizzled onions. Love this vinegary, buttery, creamy combo. Used limas cooked from dried and it was extra extra. Recipe from @alisoneroman stay cozy friends.
Hitting all the right spots on a cold snowy day. @jj__mc mushroom and wild rice soup with potatoes and dill. Swapped sour cream in place of heavy cream and really leaned into all the Eastern European vibes in this recipe. Warm and cozy. Recipe from #
 
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