Happy happy friday Vegheads! A lucky thirteen days away from Thanksgiving, are you ready?!
I am headed to Miami for the weekend and am looking forward to some good eats and beach treats, here are my Friday Favorites.
Thoroughly obsessed with pistachios right now- toasted or raw. Here are two recipes I recently created to help me get through this trying period.
Always a must for me in Miami for stone crabs and a martini !
The spicy cashew dressing that makes dreams come true from Sweetgreen
This deliciously zesty and woody bubble bath
My new kicks!
