A few weeks back, a close-knit crew of my nearest and dearest and I spent three wine-fueled days in Napa, California. We ate and drank and did it again and again...it was perfection. The picturesque landscape of wine country along with fresh and abundant seasonal cuisine, amazing wine, and lovely company made me a very happy little radish.

Although our trip was fleeting, we sampled some delicious food and had some exceptionally memorable experiences. Below is a Napa guide, in brief, highlighting some of the Radish Approved eats and treats.