• Home
  • Clean Up Plans
  • Recipes
  • First Bites + Lifestyle
  • archive
  • Travel
  • Radish Recs
  • About + Contact
  • Press
Menu

Crunchy Radish

Street Address
City, State, Zip
Phone Number

Crunchy Radish

  • Home
  • Clean Up Plans
  • Recipes
  • First Bites + Lifestyle
  • archive
  • Travel
  • Radish Recs
  • About + Contact
  • Press

how to glow this spring from joanna vargas

April 14, 2016 Miranda Hammer

Although it has been a frosty start, it is officially spring and, just like your diet, your skincare regimen should adjust with the season. I consulted the one and only facialist to the stars, Joanna Vargas, for her DIY matcha scrub and asked her for some spring weather skincare tips. 

To promote fresh and glow-worthy spring skin, Vargas suggests:

Spring time is a great time to increase your exfoliation to twice weekly instead of once. With the environment becoming less dry. it's important to make sure you are sloughing off the dead cells and surface dirt in order to maximize the results of your products. 

I encourage all of my clients to switch their moisture step a little. Using a lighter formula is important for spring, so you don't start breaking out or over treating the skin. 

With the weather/temperature being cold one day and warm the next, it's important for the skin to feel like you are giving it balance. I would rinse my face in chamomile tea at least once a week for soothing.

A great DIY treatment is my matcha scrub. It oxygenates, soothes, and hydrates. 

Joanna Vargas' homemade matcha scrub

  • 1 tsp matcha powder
  • 1 tbsp coconut oil
  • 3 tbsps brown sugar
  • 1 tbsp honey

Combine all the ingredients in a bowl. Apply a thin layer to the face and scrub gently. Rinse off with warm water. 

The matcha scrub is great for face and body. The high content of antioxidants in matcha will make the skin vibrant while the honey hydrates, the coconut soothes, and the brown sugar exfoliates very gently.

 

Thank you Joanna Vargas for the fantastic tips! I can't wait to get scrubbing. 

Tags Joanna Vargas, natural skin care, beauty
← four ways to top your matzoh your new avocado toast →
IMG_5574.JPG

Miranda Hammer,

 MS, RD, CDN

Registered Dietitian, Natural Foods Chef, Recipe Developer, Fitness Enthusiast, and Mom, with a Passion for Healthy Cooking and Balanced Living.

Recipes RSS

Subscribe

Sign up to receive the latest radish recs, news, and updates.

Thank you!

It’s not vacation, it’s a trip! So much caffeine, so many tomatoes,  so many smiles (and some tears- mainly from me) and a lot of happy memories. 

Slide 2: @itsalislagle caramelized zucchini pasta w tomatoes from @nytcooking

Slide 3: fr
Love @smittenkitchen roasted tomatoes and beans. I’ve been making them weekly. Added kale cooked down in bean broth to make them extra extra. Used @rancho_gordo corona beans in your honor @taliack
A few good things that I ate this week.
A roundup of some recent household hits. 
1) @yossyarefi lemon raspberry cornmeal cake 😋
2) @charliebirdnyc @clarkbar farro salad. A+ leftover lunch situation. 
3) @coluhenry shrimp, corn, and zucchini salad. Hello summer. 
4) @thisiskaychun honey s
Some recent mealtime wins which will make it into the dinnertime rotation. The current theme this round - zucchini and feta. 

1) jack’s rainbow soba noodles with crispy tofu
2) @itsalislagle zucchini turkey meatballs with feta and dill
3) @ott
Some recent yummy yums also a tribute to @coluhenry colu cooks easy fancy food cookbook 
1. Coconut rice with pea shoots and citrusy cashews from Colu Cooks Easy Fancy Food
2. Pan roasted chicken thighs with asparagus and charred scallion-sesame sals
Officially outnumbered! Welcome to the party Lulu Frances, you complete us. Have a lovely Mother’s Day! 

I know today can be a painful day for many. You are in my thoughts. Big hugs to all.
A few good things I’ve made recently. 
1) @clarkbar midnight pasta from @nytcooking easy and delicious.  the kiddos love it!
2) @itsalislagle turkey and zucchini meatballs with feta. Simple, quick, and yummy recipe @nytcooking 
3) @alisoneroman
Good day for dilly bean stew with cabbage and frizzled onions. Love this vinegary, buttery, creamy combo. Used limas cooked from dried and it was extra extra. Recipe from @alisoneroman stay cozy friends.
Hitting all the right spots on a cold snowy day. @jj__mc mushroom and wild rice soup with potatoes and dill. Swapped sour cream in place of heavy cream and really leaned into all the Eastern European vibes in this recipe. Warm and cozy. Recipe from #
 
Featured
radish recs: maine *with a baby
radish recs: maine *with a baby
radish recs: golden door spa and resort
radish recs: golden door spa and resort
radish recs: blackberry farm
radish recs: blackberry farm
Radish Recs: Nantucket
Radish Recs: Nantucket
radish recs: chicago
radish recs: chicago

All rights reserved. © 2024 Crunchy Radish.