Heirloom lettuce salad with chickpeas, celery, local cherry tomatoes and white balsamic dressing, fresh New Jersey summer tomato sauce with yellow and red tomatoes, garlic, chili pepper, olive oil, and basil with Ezekiel Sprouted Grain Pasta, toasted sourdough with earth balance spread, diced garlic and basil. Raw cows milk Landoff cheese.
Keeping it simple is sometimes the best…especially when you have a three month pup on your hands! Please welcome the newest member of The Crunchy Radish, Henry Pepper!
